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You may not know her name, but Angela Heesom is a pioneer of South Australia’s film industry, discovering and nurturing local talent through her company Heesom Casting.
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This weekend, head to the Grange Golf Club for the international golfing tournament LIV Golf or get your last minute tickets to see the king of rock 'n' roll.
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SALIFE's much-loved "Kids and Family" issue returns in April; its pages filled with stories of love, devotion and resilience. From stepping inside Mirella Romano's fashionable home, to meeting much-loved chef Enzo Fazzari as he prepares to close his famed Italian restaurant, to hearing the remarkable survival story of Adelaide businesswoman Anna Roussos, to being welcomed into the stunning home of international cricket superstar Travis Head as he discusses parenthood, this issue is a must-read.
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Susie and Andrew Nugent, owners of Bird in Hand winery, have created an oasis of privacy, art and nature at their spectacular family home just metres from their Adelaide Hills winery and cellar door.
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This heritage manor at Stirling has been meticulously restored by its owners, former state Opposition leader Martin Hamilton-Smith and his wife Stavroula. Now, it’s your chance to own a slice of South Australia’s history.
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After 20 years of creating fond memories in their home, the owners of this Dulwich bluestone with striking modern extension are looking to pass on the keys.
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This Oakbank property has played host to many special moments, including the owner’s wedding earlier this year. The house, designed by architecture firm DKJ, is on sale this week.
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With Easter celebrations now in full swing, Paul Wood ventures out across Adelaide to find South Australian chocolatiers who are literally breaking the mould and creating good chocolate with the right ingredients and dollops of pure imagination.
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The much-loved food and drinks festival offers countless opportunities for discovery. Among them is a program of drinks Masterclasses – including champagne – that gets the blend of entertainment and education perfectly right.
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For Rosa Matto, cooking seafood is not just about tasty nourishment, it’s about the inspiration that comes from a place of origin. These Goolwa pipis are quintessentially South Australian and packed with delicious flavours.
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Tuck into these delicious springtime chicken dishes that offer up all the freshness, crispness and deliciousness that this blossoming season affords.
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A new exhibition of previously unseen works details a decades-long friendship between South Australian landscape artist David Dridan and internationally acclaimed performer Barry Humphries.
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To celebrate the 100-year anniversary of James Ramsay’s birth in 2023, recipients of support from the James and Diana Ramsay Foundation talked about the lasting legacy of philanthropy.
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Used to style some of Adelaide’s most lavish homes, these vessels designed by Janna Schneebichler are amazingly created not in a studio, but a little home laundry.
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WOMADelaide has revealed another 38 acts for 2024 – including a new show by the company behind feather-filled aerial spectacle Place des Anges – with significant changes also planned to the site after concerns this year about overcrowding.
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Looking at your garden and deciding it needs a complete overhaul? Maybe, it’s simpler to look at the established plants and trees and give them a new life and purpose through creative pruning.
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From vibrant rubies and lemon yellows to bright oranges and stunning pinks, the hypnotic hibiscus will transform any garden into a tropical oasis. Here are the top tips for growing your own.
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The principles of permaculture can be adopted from the farmyard to the suburban backyard, creating spaces that have less impact on the planet.
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