Wine & Dine

Dec 5, 2019
Wine & Dine

Where to drink: Adelaide’s best bars

Dive into some of Josh Fanning's favourites from Adelaide's burgeoning small bar scene, as well as some more established institutions that define drinking out in the city.

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Nov 28, 2019
Wine & Dine

Rise & Shine: SA’s best breakfasts

Breakfast is the most important meal of the day – and it can also be the most delicious. Say goodbye to cereal and head out to these excellent local eateries to start your day off right.

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Nov 21, 2019
Wine & Dine

Room service: where the VIPs stay

Looking for a luxurious stay that's fit for the rich and famous? Check out these top-of-the-range rooms oozing opulence, views and VIP service.

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Nov 14, 2019
Wine & Dine

SA’s best regional produce

South Australia’s independent farmers and makers produce everything from fresh seafood and dairy products to flavoursome olive oils and fruit and veg. The more we support them, the more they can create, says Callum Hann.

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Nov 5, 2019
Wine & Dine

Ripe for the picking

Deep in the heart of stone fruit country, a Riverland producer is on a relentless mission to grow the perfect peach and nectarine.

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Nov 1, 2019
Wine & Dine

Dining to die for

Whether you’re an insatiable foodie or just looking for an experience to share with that special someone, degustation dining is the ultimate gastronomic adventure.

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Oct 24, 2019
Wine & Dine

Fresh on the block

Among the many new restaurants that opened in South Australia in the past year or so, a few have stood out head and shoulders above the rest for food writer Nigel Hopkins.

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Oct 1, 2019
Wine & Dine

Spreading the word

One local marmalade cook will soon defend her title in a national competition that is driving a resurgence in slow food making.

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Sep 26, 2019
Wine & Dine

Recipe: Lamb samosas

It doesn't have to be all pies and sausage rolls, liven up your AFL Grand Final fare this weekend with Rosa Matto's spicy samosas.

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Sep 19, 2019
Wine & Dine

Early birds

While most of the state is still sleeping each morning, families in the fruit and veg industry are continuing a market tradition that has been handed down for 145 years.

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Aug 22, 2019
Wine & Dine

Recipe: Duck rendang

Celebrate the final days of winter and warm up your home with Rosa Matto's irresistibly aromatic duck rendang.

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