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Fragrant, warming and filling, this dahl is a nutritious one-pan winter wonder.
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Comfort in a bowl on a chilly day – just imagine dipping a taleggio cheese toast into the creamy porcini-packed goodness.
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A fresher, lighter iteration of the classic duck leg, white bean and sausage casserole, make this your "plat du jour" this weekend.
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Take your risotto game to the next level with this flavour combination of smokey trout, charred leeks and crispy garlic chips.
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In the lead-up to the French national holiday of Bastille Day on July 14, get into the spirit with this hearty beef bourguignon recipe from the Adelaide Central Market.
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The perfect recipe for a busy day: throw everything into the slow cooker in the morning, then impress your guests with a hearty, warming feast at dinnertime.
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As the weather cools down, there’s nothing more comforting than a steaming bowl of wholesome, homemade soup.
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A favourite for all the family, Rosa Matto's hearty chicken meatball, chickpea and pasta soup will keep you going this weekend.
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As the weather cools down, there’s nothing more comforting than a steaming bowl of noodle soup – but you can't say you've tried ramen until you're tried Rosa Matto's ramen.
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