For a couple who loves Adelaide's food and wine destinations as much as James and Sarah, a wedding reception that took guests on a magical tour throughout the night, was a fitting way to celebrate their love.
Wedding: Sarah Stokes + James Parkyn
James and Sarah met as children at Wendy’s Nursery School and it took more than two decades for them to find each other again. For their big day, after their church ceremony the couple chose to have a lunch at Sean’s Kitchen, followed by cake, the first dance and drinks at La Buvette, with final drinks at Udaberri. “The idea of a winter wedding was always our preference,” Sarah says. “It was a year to the day since we had got engaged at Bar Torino. Each venue was special for us and it was nice to take our guests on a trip around the city streets to some of our favourite food and wine destinations.”
Ceremony St Oswald’s Anglican Church
Reception Sean’s Kitchen, La Buvette, Udaberri
Cake Sugar Sugar Cupcake and Bake
Flowers and citrus Beclu Flowers
Graphics and stationery Here! Here! Design
Photographer Dan Evans Photography
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